Results 21 - 30 of 2,140 for bacon pea salad

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Fill a 2-quart saucepan about ... When boiling add peas. Turn off heat and ... Fry and crumble bacon. I like to cut ... to combine before serving.

Layer the first five ingredients into a large glass salad bowl in the order given: lettuce, celery, peas (may be thawed if serving ... separated is fine), bacon bits, and cheese. In a ... going to be served.

Place 3 cups of lettuce ... Layer in order: peas, remaining lettuce, bacon and Swiss cheese. Spread enough ... before serving. Serves 12 to 15.

Layer vegetables in 9 x 13-inch pan in the order listed. Mix mayo, Miracle Whip, sugar, and garlic. Spread dressing mixture on top of ...

Thaw peas in hot water, then chill ... and drain. Fry bacon until crisp, drain and crumble. ... a minimum of 12 hours before serving. . Neville



Everyones favorite at my house for the Holidays! Cook frozen peas until done. Put them in ... lettuce. Cook the bacon until it is very crispy ... top of the salad. Sprinkle a generous amount ... of the salad. Enjoy!

Layer the first 4 ingredients ... top of the salad. Next, sprinkle the Parmesan ... and top the entire salad with the crumbled up fried bacon.

Willene Bailey, my grandmother, taught ... calls it fat salad (because it may be a ... pretty, of course. Don't stir until its time to eat. 'Quinn

50+ year old family recipe! Prepare 9x13-inch pan. Layer, starting with lettuce, and finishing with cheese on top. Apply dressing between ...

This is one of my ... chestnuts, celery and peas. I use a silicone ... overnight. To serve, take it out, cover with bacon bits and cheese. Enjoy! .

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