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Results 21 - 30 of 58 for artichoke squares
Drain marinade from 1 jar of artichokes into small skillet, add onion ... cutting into 1" squares. Serve warm, cold or at room temperature. Delicious each way!
Grease 10 x 6 x ... Drain marinade from artichokes into skillet. Add onion and ... minutes. Cut into squares. Serve on crackers. You ... casserole; not cutting necessary.
Drain artichoke hearts well, reserving about 2 ... thoroughly, and cut into 1-inch squares. Reheat before serving. Yield: 64 (1 inch squares).
Drain marinate from 1 jar ... discard juice. Chop artichokes. Beat eggs, bread crumbs ... Cool slightly and cut into squares. Serve hot or cold.
Fry in oil from 2 (6 ounce) jars of marinated artichokes: Cut the artichokes into ... Remove and drain oil. When cooled, cut into 1 inch squares.
Drain artichokes, saving marinade from one ... 30 minutes. Let cool a little before cutting into squares. Serve hot or cold. Yield: 40 squares.
Drain artichoke hearts, reserve liquid. Chop artichoke, ... 7"x11" pan at 325 degrees for 30 minutes. Cool and cut into 1" squares. Freezes well.
Drain liquid from 1 jar artichoke into frying pan. Drain off ... in 1 inch squares. May be served hot ... oven or 3 to 4 minutes in microwave.
Saute onions and garlic in ... set or about 30 minutes. Cut into small squares. Can be refrigerated and heated before serving. Yield: 25 squares.
Unroll dough without tearing, press ... minutes. Cut into squares. Makes approximately 36 or cut larger size and serve with salad as main dish.
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