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Results 21 - 26 of 26 for artichoke nibbles
Drain oil from artichokes. Pour oil into a ... for 30 minutes. Make sure it is firm when you remove from oven. Cool and cut in 1 inch squares.
Drain marinade from artichokes. Pour half of the ... (cover with waxed paper in microwave). Cut in squares and serve warm at room temperature.
Drain liquid from one jar ... other jar of artichoke hearts. Beat eggs, add crumbs ... minutes at 350 degrees or until set. Cool before cutting.
Saute onion and reserved marinade. Combine all ingredients with onion and pour into greased 8" baking dish. Bake at 325 degrees for 20 ...
Drain artichoke marinade into frying pan (1 ... artichokes and onion mixture. Mix. Pour into lightly greased pan. Bake at 325 degrees for 30 minutes.
Drain marinade from 1 jar of chokes into frying pan, drain other chokes well and chop and set aside. Add onion and garlic to pan and saute ...
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