Results 21 - 30 of 80 for artichoke green chili dip

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Combine ingredients with chopped artichoke hearts. Bake at 325 degrees for about ... (or 10 minutes in microwave on high). Serve with crackers.

Heat oven to 350 degrees. ... Sprinkle with sliced green onions and chopped tomato, if ... 2 cups. SPINACH ARTICHOKE DIP: Stir 1 (10 oz.) ... mixture. Bake as directed.

Chop artichoke hearts into small pieces. Stir all ingredients together and bake in 350°F oven for 50 minutes. Serve with crackers.

Drain and chop artichokes. Mix together, spread in ... and dice (small) green chilies. Scatter over the top ... and cooked right before serving.

Combine artichoke, chili peppers, cheese and mayo. Turn into an 8-inch round baking dish. Bake at 350°F for 20 minutes. Serve warm.



Drain artichokes well. Mix all ingredients. Pour ... minutes or until well brown on top. Serve with Triscuits, dip size Fritos or Melba toast rounds.

Chop the artichokes, mix and distribute evenly ... minutes. If refrigerated ahead of time, heat for 30 minutes. Serve with tortilla chips for dipping.

Drain and chop artichoke hearts. Mix all ingredients together. Heat in a shallow pan at 350°F until hot and bubbly. Serve with tortilla chips.

Combine all ingredients; transfer to a baking dish. Bake at 350°F for 20 minutes or until heated through. Serve with tortilla chips.

Combine all ingredients. Put in bread and bake for 15 - 20 minutes.

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