Results 21 - 30 of 612 for applesauce raisin cake

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Preheat oven to 350°F. Stir ... little of the applesauce, and continue alternating wet ... ingredients. Add the raisins, walnuts, and vanilla at ... minutes or until cake tests done. To test for ... when cake is cool.

Preheat oven to 350°F. In ... small bowl, soak raisins 10-15 minutes in 2 tablespoons ... from soaking and applesauce; stir gently into mixture. ... minutes or until cake tester (or toothpick) inserted in ... need to be soaked).

Preheat oven to 350°F. Cream ... alternately with the applesauce to the creamed mixture. Fold in raisins. Pour batter into a ... for about 45 minutes.

Preheat oven to 350°F. Cream ... alternately with the applesauce to the creamed mixture. Fold in raisins. Pour batter into a ... for about 45 minutes.

Cream together the shortening, sugar, ... large bowl the applesauce and soda. Sift flour, cinnamon, ... ingredients together, except raisins. Add raisins last. Bake ... with cream cheese frosting.



Mix sugar, oil, cloves, cinnamon and applesauce in bowl. Stir well. Add ... well blended. Add raisins. Mix. Pour into a ... Frost when cool. Enjoy!

Melt shortening, add it to ... in the hot applesauce and soda mixture. Then add ... Last, add the raisins and nuts. Bake in 1 ... 350 degrees until done.

Sift flour with soda, salt, ... thoroughly. Stir in applesauce and nuts. Gradually blend in ... vanilla, 1/4 cup chopped nut and 1 cup raisins.

Mix in one bowl. 1 ... in second bowl. Combine ingredients of both bowls and add raisins and/or nuts. Bake at 350 degrees for 50 to 60 minutes.

Gently cook raisins in 2 cups water in ... pieces to decorate top. Bake at 350 degrees for 1 hour 15 minutes. Use tube pan greased and floured.

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