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Results 21 - 30 of 46 for almond tartar
CAKE: Sift together flour and ... whites, cream of tartar, and salt just until ... using baking pans. ALMOND BRITTLE TOPPING: Combine sugar, coffee, ... hours before serving. Refrigerate.
Heat oven to 350 degrees. ... and cream of tartar at low speed. Stir in almonds and chips by hand. Chill, ... cookie sheets. Makes about 24 cookies.
With butter, generously grease a ... Sprinkle with chopped almonds. Set aside. Sift flour, ... with cream of tartar; gradually add remaining 1/4 ... stiff but not dry.
Heat oven to 350 degrees. ... well mixed. Add almond extract and eggs. Mix well. ... and cream of tartar at low speed. By hand ... sheet. Bake until brown.
Heat oven to 350 degrees. ... well blended. Add almond extract and eggs; mix well. ... soda, cream of tartar and salt; mix well. Add ... dozen (4 inch) cookies.
Place butter in cold electric ... Add cream of tartar, stir. Add almonds and stir constantly (about 10 ... Break candy into desired size pieces.
In large mixing bowl combine cake mix, dry lemon gelatin and remaining ingredients in order given. Beat 10 minutes at medium speed. Pour ...
Use glass bowl and let ... 30 minutes. Add tartar and almond to egg white. Beat to ... 1/2 strawberry, mandarin orange, grapes, cherries, kiwi.
29. ALMOND COOKIES
Combine all the above ingredients. Roll into balls then into sugar. Place on a cookie sheet. Press down with a fork. Bake at 350 degrees ...
Mix together. Roll into small balls. Place on ungreased cookie sheet, flatten with fork dipped in sugar. Bake at 350 degrees for 12 to 18 ...
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