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Results 21 - 30 of 106 for 1970s grill favorite
I started making it this ... enough of your favorite BBQ sauce over the meat ... it in and the fork... aside from your dinner dishes, that is!
Place ribs in pan. Brush ... the bottom of grill where charcoals are barely touching. ... side. Add your favorite sauce and cook another couple ... up. ENJOY!!! (Rib Champion)
Cut holes all over the rib and put freshly peeled garlic cloves into each hole. Place in a Dutch oven or a pasta pan and fill with water ...
In 12-quart stock pot, sauté onions in oil until clear, add rub and stir until well blended. Add chicken and pork, 5 to 7 minutes on medium ...
Add the water to the Crock-Pot. Clean and trim chicken breasts, then add to water. I prefer to cook them on HIGH for 5 hours or LOW for 7 ...
Delicious fall-off-the-bone ribs with a lovely garlicky flavor. It's the only way we cook ribs (other than BBQ). Cut the ribs into sections ...
I've had folks ask for my secret recipe. Lots of fine barbecue sauces at the grocers. Preheat oven to 375°F. Wash ribs and place in oven ...
This dish is not heart ... my sons absolute favorite and he demands it for ... reserve 4 whole slices of bacon to place on the top while baking.
Preheat oven to 350°F. Place ... you have a grill (preferably charcoal), grill the meat ... best sauce you can get outside of homemade for ribs.
Preheat oven to slow (250°F). Sprinkle boneless pork ribs with salt, white sugar, black pepper, cayenne pepper, and paprika on both sides ...
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