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Results 21 - 30 of 278 for 10x15 easy for bars
Cream sugar and butter. Add ... flat cake pan and bake at 375 degrees for 25 minutes. Cool and cut in bars. You can top with frosting, if desired.
Preheat oven to 350 degrees. ... Reserve 1/2 cup for frosting baked bars. Add 2 eggs to ... into bars. Refrigerate leftovers. Makes about 36 bars.
Combine Hershey bar, marshmallows and milk. Melt ... Add whipped cream that has been stiffly whipped and pour into cooked pie shell and freeze.
24. EASY LAYER BARS
Pour butter into 9x13 pan. ... remaining ingredients in layers over the top. Bake in a 350 degree oven about 20 minutes. Cool 1 hour and cut into bars.
Preheat oven to 350 degrees. ... Reserve 1/2 cup for frosting baked bars. Add 2 eggs to ... 40 minutes. Cool; frost. Makes about 3 dozen bars.
Mix cake mix, egg and ... creamy and pour over first layer. Bake at 325°F for 30 to 40 minutes until golden brown. Cool and cut into bars.
27. EASY TOFFEE BARS
(May use graham crackers). Heat ... at 400 degrees for 5 minutes. Remove from oven ... is set. Cut or break into pieces. Store in refrigerator.
Preheat oven to 350 degrees. ... to frost baked bars. Add 2 eggs to ... Bake at 350 degrees for 30-40 minutes. Cool, frost with reserved frosting.
Heat oven to 350°F. Slice ... Bake at 350°F for 15 to 20 minutes or ... additional 20 to 30 minutes or until top is light golden brown.
30. EASY TOFFEE BARS
Heat oven to 400 degrees. ... at 400 degrees for 5 minutes. Remove from oven; ... set. Cut into bars or break into pieces. Store in refrigerator. 24 bars.
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