Add salt to water in ... masher). Add to white sauce. Add remaining ingredients. Heat ... heat. Stir in milk. Bring to a boil, ... need to be tripled.)
Mix beef, onion, water chestnuts, ... salt, ginger and milk. Shape into balls. Melt ... in vinegar, soy sauce and remaining broth. Pour half ... 1 minute. 10 servings.
Saute sliced mushrooms in butter ... water and bouillon-Worcestershire sauce. Cook until slightly thickened. ... can of evaporated milk. Don't cook after that. Serves 4 to 6.