Results 111 - 120 of 184 for white cornbread

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Stir 1/2 cup milk and corn bread mix together. Stir in corn soup, rinse can with milk (not much). Stir in above mixture. Last add sausage ...

Place fruit in bowl and cover with water. Allow to sit several hours. Preheat oven to 350 degrees. Melt butter in skillet. Add onion and ...

Beat eggs and milk together. Add to bread crumbs, set aside. Cook celery and onions in butter until tender. Add all ingredients together ...

Crumble bread in large bowl. Melt butter. Add onion and celery. Add to crumbs. Add other ingredients. Add broth, toss well. Bake in shallow ...

Makes 2 1/2 quarts. Break sausage up and saute until gray. Scrape into mixing bowl, leaving fat in pan. Saute onions in fat 5 to 6 minutes ...



Whisk together liquid ingredients. Add dry ingredients; mix well. Pour into 10 inch greased skillet. Bake 40 minutes at 400 degrees.

Crumble sausage in large skillet and cool until browned; drain. Combine with remaining ingredients except topping ingredients. Pour into 3 ...

Fry hamburger and onion and salt and pepper. (Drain.) 2 large bowls: 1 bowl, pour cream corn and flour, cornmeal, sugar, baking powder, ...

Add 1 cup hot water ... pan in 450 degree oven; when HOT, pour in cornbread mixture. Bake about 45 minutes or until firm and browned. Serve warm.

Preheat oven to 500 degrees. Mix all ingredients together. Grease a skillet with some oil, coat very lightly with flour. Pour batter into ...

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