2 eggs
1 c. plain yogurt
1/4 c. oil or butter
1 c. cornmeal (yellow, white, or blue)
1 tsp. each salt and baking powder
1/2 tsp. baking soda
1 c. cream style corn
1/2 minced scallions or green onion
1/2 c. Jack cheese or Cheddar

Whisk together liquid ingredients. Add dry ingredients; mix well. Pour into 10 inch greased skillet. Bake 40 minutes at 400 degrees.