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Results 111 - 120 of 1,900 for white coconut cake
111. FRUIT COCKTAIL CAKE
Beat eggs lightly. Add sugar ... pan, while warm spread with topping. Mix and bring to a boil for two minutes. Spread on cake while still warm.
For cake: Cream butter and sugars. ... batter. Refrigerate 8 hours or overnight. Bake at 350 degrees for 45 minutes. Serve warm. Serves 12-15.
113. COCONUT CAKE
FOR CAKE: Preheat oven to 350 ... FROSTING: Mix together all ingredients except coconut until smooth. Spread on cooled cake. Sprinkle with coconut.
114. ITALIAN CREAM CAKE
Cream butter, shortening, and sugar. ... Stir in vanilla, coconut, and nuts. Fold in egg whites; pour batter into pans. ... and spread over cake layers. Sprinkle cake with chopped nuts.
Mix boiling water and oatmeal. ... for 35-40 minutes. Frosting: Mix together. Spread over top of cake and place under broiler until light brown.
116. COCONUT DREAM CAKE
Prepare and bake white cake mix according to package directions ... pour cream of coconut into a measuring cup and ... a festive touch. Yummy!!
117. BLACK WALNUT CAKE
Cream sugar, butter, shortening, and ... mix well. Add coconut and nuts. mix well. Gently fold in beaten egg whites with a wooden spoon. Grease and flour three 9 inch cake pans. Pour batter in. Bake ... smooth. Spread over cake.
118. UGLY DUCKLING CAKE
Combine cake mix, fruit cocktail, 1 cup coconut and eggs; mix well. Pour ... Stir in remaining coconut. Pour over hot cake while still in pan.
NOTE: Pillsbury Plus needs 3 egg whites and 1/3 cup vegetable oil. ... 9"x13" pan. Bake cake according to directions on package. ... and cream of coconut over hot cake. Let mixture ... several hours before serving.
Bake cake according to directions on package ... topping. Sprinkle with coconut and garnish with maraschino cherries. ... keeps well in refrigerator.
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