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Results 111 - 120 of 581 for stroganoff round steak
111. BEEF STROGANOFF
Coat meat with flour, salt and pepper and brown in oil. Add onion and mushrooms, saute until lightly brown. Add meat, onions and mushrooms ...
112. BEEF STROGANOFF
Coat meat with flour and salt and pepper. Fry meat in butter a few pieces at a time. Remove when done. Saute onions in skillet. Add beef ...
113. BEEF STROGANOFF
Freeze meat 1 hour to firm (makes slicing easier); slice into very thin strips. In skillet, cook onion in butter until just tender; push to ...
114. BEEF STROGANOFF
Cut meat in cubes, dip in flour. Brown in shortening and add onion, garlic and mushrooms. Cook slowly a few minutes. Combine remaining ...
Roll meat in flour, salt and pepper. In 1/4 cup butter, brown meat in Dutch oven, turning often. Add minced onion, saute until golden ...
Slice round steak in thin small strips. In ... package directions. Add sour cream just before serving, heat but don't boil. Serve over noodles.
117. BEEF STROGANOFF
Cut steak into strips. Brown in butter, ... cover; let simmer until meat is well seasoned and meat is tender. Serve over noodles, rice or potatoes.
118. BEEF STROGANOFF
Slice beef thin. Mix flour and paprika and shake beef strips in it to coat. Brown beef, onion and garlic in oil over high heat to brown. ...
119. OVEN BEEF STROGANOFF
Mix first 4 ingredients thoroughly ... large casserole. Add round steak. Bake in 275 degree ... cream. Serve over noodles or rice. Serves 10 to 12.
1. Slice beef across the grain into very thin strips. 2. In skillet over high heat, in 1 tablespoon hot butter, cook 1/2 the beef and 1/2 ...
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