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Results 111 - 120 of 455 for spanish hamburger rice
111. MEXICAN CASSEROLE
Cook meat and onion until browned, drain and rinse with hot water to remove excess grease. Add the remaining ingredients and heat to ...
113. MEXICAN CASSEROLE
Brown hamburger drain. In a 9 x ... hamburger, beans, and rice. Pour Enchilada sauce over ... choice on the top. Bake at 350 degrees for 30 minutes.
114. MEXICAN CASSEROLE
Brown ground beef and onion. Add the rest of the ingredients except chips and cheese. Bring to a boil, stirring often. Pour chips into ...
115. STUFFED PEPPERS
Boil peppers in salted water ... Set aside. Cook Rice-A-Roni with tomatoes according to ... Set aside. Crumble hamburger into skillet with onion and ... or until cheese melts.
Thin with tomato juice or ... Cool long-medium grain rice, following pkg. directions. 3. ... until peppers are desired texture. Freezes excellent.
Brown hamburger in skillet, season with salt and pepper. Drain. Add Spanish rice, stir well. Prepare green ... shredded cheese or with catsup topping.
118. MEXICAN CASSEROLE
Brown meat and onion. Drain grease and add beans, rice and tomatoes. Bake uncovered in ... If there is any left, it gets better the second day!
119. MEXICAN CASSEROLE
Prepare Rice-a-Roni as directed except for ... dish combine all ingredients and top with corn chips. Bake in 350 degree oven for 5-10 minutes.
Brown ground beef with onion, ... chili powder. Mix Rice-A- Roni as directed. In ... salt and pepper to taste. Bake at 350 degrees for 1 hour.
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