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Results 111 - 120 of 228 for soup using pork broth
Brown sausage until nice and ... water to chicken broth envelope and mushroom soup. Stir well. Combine everything ... 15 minutes more uncovered.
112. NOODLES BOMBAY
Combine ingredients in baking dish at 375 degrees for about 20 minutes. Garnish with green peppers or tomatoes.
113. CANTONESE PORK
Brown pork cubes. Combine 1 1/2 cups liquid, soy sauce and soup mix. Stir into pork, cover ... peas. Cover and cook 7 minutes. Serve over rice.
114. GOURMET PORK CHOPS
Brown chops. Add soup mix, wine, broth, and garlic spread and ... 45 minutes until pork chops are tender. Add sour cream ... heat. Do not boil.
Cook rice according to package directions; set aside. Brown sausage in a skillet, stirring to crumble; drain well. Combine cooked rice, ...
Drain corn, reserve liquid. In ... liquid, potatoes and broth. Bring to boiling, simmer ... cream of broccoli soup with half and half; whisk ... not boil). 10 servings.
Cook squash and take out of skin. Cook sausage until done and crumbly. Place all ingredients in a large mixing bowl. Mix well. Put in a ...
118. ONE POT SUPPER
In skillet, brown chops. Pour off fat. Add remaining ingredients. Cover and simmer 45 minutes or until tender.
Cook bread as directed on ... water chestnuts, dry soup mix, squash, seasonings, stir together. Add enough broth to hold together. Add cheese ... degrees for 20 minutes.
Cook rice according to directions on box. Brown sausage. Drain fat. Combine rice, sausage, and remaining ingredients in 2 quart casserole. ...
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