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Results 111 - 120 of 454 for soup lentils
Saute onions in oil in ... longer. Add the lentils, undrained tomatoes, water, bay ... return to the soup and heat thoroughly. Garnish with parsley.
112. LENTIL SPINACH SOUP
Place all ingredients, except for ... 2 hours until lentils are cooked and vegetables are ... spinach mingle and serve. Taste even better reheated.
Heat oil in 6 to ... stock, tomatoes and lentils. Reduce heat to low. ... Taste and adjust seasoning. Add shredded spinach. Makes 8 to 10 servings.
114. LENTIL SOUP WITH HAM
1. Trim excess fat from ... ham shank and lentils with 5 cups cold water; ... Remove ham from soup; cool. Then cut ham ... 8 cups; 8 servings.
115. BEEF - LENTIL SOUP
Cook and stir hamburger, onion ... to boiling; reduce heat. Cover and simmer, stirring occasionally until lentils are tender, about 30 minutes.
Combine all ingredients, except lemon ... In a large soup pot. Cover and simmer for 50-60 minutes or until lentils are tender. Stir in lemon ... generous meal sized portions.
117. LENTIL SOUP
This is "Italian Chicken Soup", served on cold days ... of water to lentils, onion, and carrot. Cook ... place of the sausage. No need to brown.
118. LENTIL SOUP
Mix together all ingredients except ... hours or until lentils are soft. The soup will be fairly thick. For ... add less lentils or more water.
Put lentils, bay leaf and celery ... lentils. When lentils are soft about 1 hour, stir in the spinach. Add seasonings to taste. Yields 4 servings.
120. LENTIL SPINACH SOUP
In a large sauce pot bring lentils and water to a boil ... minutes to blend flavors. Makes 7 1/2 cups soup or 4 servings. Serve with crusty bread.
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