Results 111 - 120 of 190 for sliced dill pickles

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Put all this in bottom ... 1 piece of dill. Add 1 teaspoon alum on ... vinegar 1 1/2 c. salt Bring to a boil and pour over cucumbers and seal.

Mix and boil alum, water, ... cucumbers. Add 1 clove of garlic and 1 dill head to each jar. Put lids on and seal tight. No further processing needed.

Make syrup with above ingredients. ... pint jars. To each jar add 2 small strips of celery, 2 cloves garlic, 3 heads of dill and 3 slices onions.

Combine vinegar, water, and salt. ... onion, garlic, and dill. Fill jars with tomatoes ... solution. Seal cold. Pickles work, look milky but will ... in about four weeks.

Put dill and onion in bottom of 3 quart jars. Add cucumbers. Bring to boil. Pour over the cukes in the jars. Seal. Ready to eat in 2 weeks.



Pack scrubbed okra in pint ... piece of garlic, slice of pepper and dill. Combine water, vinegar, salt ... immediately. Let stand at least three weeks.

Clean pickles, cube and put in ... over pickles and dill. Put a slice of bread on top. Cover ... rubber band. Put in full sun for 2 to 3 days.

Place 1 head of dill and 1 quarter onion in ... jars. Pack cucumber slices in jar. Heat to boiling ... minutes for quarts. Do not pressure can.

Combine cucumbers, onions, salt, and ... not rinse. Put in bowl. Add sugar, vinegar, and dill. Stir until sugar dissolves. Package and freeze.

Scrub pickles. Pack in hot sterile jars: a layer of dill; a clove of garlic, sliced; a layer of pickles. ... Pour hot over cucumbers and seal.

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