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Results 111 - 120 of 183 for shortcake cakes
111. STRAWBERRY SHORTCAKE
Place cake in large bowl. Dissolve gelatin ... and refrigerate until gelatin is set. Place cake on plate. Put whipped cream over top and serve.
112. STRAWBERRY SHORTCAKE
Dissolve Jello in 1 cup ... Add strawberries. Slice cake into individual slices and place ... can be used instead of mayonnaise if you prefer.
Prepare pudding according to package ... of angel food cake in the bottom of a ... settle after chilling. Great dish to make ahead for meetings.
114. WILD SHORTCAKE
Mix first 4 ingredients together. ... necessary. Spread fruit between layers of shortcake. Top with whipped topping or pour cream over the shortcake.
Bake cake mix as directed and place ... Using a straw puncture holes in top of cake (about 20-30). Pour peaches over the top of cake and serve.
In saucepan, crush bag of strawberries (thawed) and add 2 cups water and cook 2 to 4 minutes. Pour through sieve; mix cornstarch with ...
Bring rhubarb, sugar and orange juice to a boil. Reduce heat and cover, simmer 8 to 10 minutes, stirring gently twice, until rhubarb is ...
Cut cake into 1 to 1 1/2 inch slices. Grill over moderately hot coals until warm and lightly toasted. Top with fruit and ice cream. Serves 6.
119. SHORTCAKE DESSERT
Bake an angel food cake as directed and cool. When ... in bottom of 9 x 13 inch pan. Then mix remaining ingredients and spread over cake pieces.
Preheat oven to 450°F. Spray 2 9-inch round cake pans with cooking spray. In ... juice over one shortcake layer. Place second layer on ... top with whipped cream.
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