Sauteed Spinach - Recipes - Page 12

Results 111 - 118 of 118 for sauteed spinach

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In 1 1/2 quart casserole. Combine all ingredients, except pimento. Bake at 350 degrees for 25 minutes or until cheese melts. Stir before ...

112. BASIC SAUCE (WHITE) FOR CREAM SOUPS (FOR 50)

Melt butter and finely chopped onions. Saute until tender and add flour, ... lbs. sliced & sauteed mushrooms Potato: 12 lbs. cooked, ... lb. fried bacon Spinach: 3 qts. chopped frozen ... lb. fried, diced bacon.

113. QUICHE

Prepare pie shell and bake ... filling and baking: Spinach: 1 package frozen chopped ... inch pieces and sauteed in butter with sprinkle of ... top with Parmesan cheese.

114. LASAGNA

Oven 375 degrees for 30 minutes. Saute and fry in olive oil. ... large bunches fresh spinach, clean and cook in ... onions that were sauteed in olive oil and add ... pan to catch spills.

115. SPINACH PIE

Cook spinach and drain well. Let cool ... well. Put into pie crust. Cover with balance of mushrooms. Bake at 350 degrees for 45 minutes for 1 hour.

116. SPINACH SOUFFLE

Preheat oven at 400 degrees. Mix all ingredients together. Bake for 20 minutes. Sprinkle can of French fried onion rings on top for last ...

117. SPINACH SALAD

Make in blender. Serves 12.

118. SPINACH-ARTICHOKE CASSEROLE

I cut artichoke hearts in half, mix all together. Sprinkle with more Parmesan cheese on top. Bake at 350 degrees for 20 to 25 minutes.

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