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Results 111 - 120 of 793 for sauce for vegetables
Cook your favorite vegetables such as asparagus, broccoli or ... Heat just to boiling. Gently stir in eggs. Pour over cooked vegetable and serve.
Heat cream cheese and milk over low heat, stirring until smooth. Add remaining ingredients. Serve over hot cooked vegetables.
Pound or blend. Add and ... tsp. nampla (fish sauce) Remove from heat. Stir ... onions. Top with hot stir fried chicken. Top with warm peanut sauce.
Stir until smooth over heat. ... chicken, noodles, cup celery, mushrooms (broccoli is good). Bread crumbs on top. Bake at 350 degrees for 40 minutes.
Stir over low heat until cheese melts. (For variation, add: 1 tablespoon dried ... Serve over baked potatoes, broccoli, cauliflower or green beans.
Soften dried mushrooms in water ... oil, salt, soy sauce, and the cornstarch-water mixture. ... thickened. Pour over the Boneless Fish and serve hot.
Combine all ingredients for sauce in saucepan and simmer for ... Pour immediately over vegetables. Cool promptly and chill ... a few moments. Refrigerate.
Saute onion, green pepper, zucchini, and mushrooms in butter until tender. Lower heat and add cheese spread and milk. Stir until heated ...
Melt butter, use fine bread ... and allow this to become foamy. Pour or toss with any vegetables, especially green, such as spinach or broccoli.
Place above ingredients in pot ... 1/2 teaspoon salt. Let cook over low heat until vegetables are tender. Serve over spaghetti. Low in calories.
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