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Results 111 - 120 of 120 for salad mayonnaise
Mayonnaise can be made using a ... #3 - Chicken Salad: add 1/4 cup chicken ... salt, 1 teaspoon Dijon mustard and 1/3 teaspoon of seasoned salt.
Put eggs and seasonings into blender; add 3 tablespoons oil and blend for 1 minute; add remaining oil in a fine stream through the top ...
Beat whole egg in deep bowl at high speed of electric mixer until stiff and pale yellow. Add lemon juice and oil by dribbles and continue ...
Measure dry ingredients and sift into a mixing bowl to blend. Add the remaining ingredients and beat well to blend. Pour into a greased 13 ...
115. BLENDER MAYONNAISE
In a blender with motor ... 1 cup of mayonnaise add 1 tablespoon minced fresh ... Combine 3-4 tablespoons salad mustard with 1 cup mayonnaise. ... dip for raw vegetables.
116. GARLIC MAYONNAISE
Combine in a blender or ... cup. Good in potato salad or chicken salad and a dip for vegetables or combine 1 cup mayonnaise and 1 clove garlic.
Prepare the dressing: in small ... oil, lemon juice, mayonnaise and honey. Whisk until creamy. ... again. Pour over salad. Season with pepper to ... or 2 moderate-size salads.
Peel one palm heart until ... the thickness of mayonnaise. With the blender still ... Serve cold on salad greens or salads. This is ... or oil and vinegar.
119. HOMEMADE MAYONNAISE
For uses in potato salad, macaroni salad, or meat ... medium heat and stir constantly until thick. Add butter. Cool. Do not stir while cooking.
Mix eggs and sugar, then ... potato or macaroni salad. For lettuce salad or ... chill the evaporated milk and whip before adding to cook mixture.
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