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rice pudding made pudding
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rice pudding made pudding
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111.
MICROWAVE RICE PUDDING
In a 4 cup glass measuring cup combine all ingredients, microwave on high 6 minutes, stirring occasionally. Cover with plastic wrap and let ...
Ingredients: 4 (milk .. rice ...)
112.
RICE PUDDING
Combine all ingredients except nutmeg and pour into 1 1/2-quart baking dish. Sprinkle nutmeg over top. Bake in 350 degree oven for 1 to 1 ...
Ingredients: 7 (nutmeg .. rice .. vanilla ...)
113.
MICROWAVE RICE PUDDING
Mix together and microwave until
rice
is tender, about 10 minutes.
Ingredients: 5 (milk .. raisins .. rice .. vanilla ...)
114.
RICE PUDDING (MICROWAVE)
Place the following in a 2-3 quart covered container: Microwave for 9 minutes. Allow to set 2-3 minutes after removing from oven. Serve ...
Ingredients: 8 (extract .. milk .. nutmeg .. raisins .. rice .. salt ...)
115.
BAKED RICE PUDDING
Preheat oven to 300 degrees. ... oven-proof dish. Sprinkle
rice
over bottom of dish. In ... cream, whipped to soft peaks. Raisins can also be added.
Ingredients: 6 (cream .. half .. pan .. sugar .. vanilla ...)
116.
CREAMY LOW CALORIE RICE PUDDING
Combine all ingredients in a ... wrap directly over while hot
pudding
. Chill 30 minutes. Remove plastic wrap. Sprinkle with cinnamon. Serves 8.
Ingredients: 5 (cinnamon .. milk .. nutmeg ...)
117.
CREAMY LOW CALORIE RICE PUDDING
Combine all ingredients in a ... surface of hot
pudding
. Chill 30 minutes, remove ... Sprinkle with additional cinnamon, if desired. Makes 8 servings.
Ingredients: 4 (cinnamon .. milk .. rice ...)
118.
RAISIN RICE PUDDING
In deep 2 quart casserole combine all except nutmeg. Microwave on High 7-9 minutes, stirring 2 times, or until boils. Remove and pour into ...
Ingredients: 5 (milk .. nutmeg .. raisins .. rice ...)
119.
MICROWAVE RICE PUDDING
Combine all ingredients in microwaveable ... minutes, stirring twice. Let
pudding
set for 10 minutes before serving. Keep covered while resting.
Ingredients: 4 (milk .. raisins .. rice ...)
120.
BAKED RICE CUSTARD PUDDING
Put
rice
in 1 1/2 quart baking ... and sprinkle top with nutmeg. Bake at 325 degrees for about 1 hour or until inserted knife comes out clean.
Ingredients: 8 (eggs .. nutmeg .. rice .. salt .. sugar .. vanilla ...)
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