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Results 111 - 120 of 224 for rice hamburger balls
Mix beef, rice, 1/2 cup tomato sauce, ... pepper. Make 12 balls. Place in 12 x ... balls. Cover and cook 4 to 6 minutes on high until meat is firm.
112. PORCUPINE MEAT BALLS
Combine and shape meat, rice, onion, water, salt and ... (1 inch) meat balls. Blend soup, chili powder ... 1 to 1 1/2 hours. Yield 6 servings.
Form into balls. Bring tomato juice to boil. Drop balls into juice. Cook for 1 hour on medium.
114. SPANISH MEAT BALLS
Mix the ground beef with beaten egg, milk and rice. Salt and pepper to taste and form into balls. Combine tomato juice, water ... in 350 degree oven.
Mix well. Make balls and bake uncovered in tomato soup diluted with 1/3 can of water, at 350 degrees for 1 hour.
116. TOMATO RICE BALLS
Mix all together and make into 1 inch balls. Bring to a boil and drop in meatballs. Cover and simmer for 1 hour, stirring occasionally.
117. WILD RICE MEAT BALLS
Wash 3 times, bring to a boil. Boil 5 minutes, drain and rinse. Mix together and form into meatballs. Brown - pour 1 can cream of mushroom ...
118. WILD RICE MEAT BALLS
Mix all together and form into balls. Brown in heavy fry ... butter. Pour over this soup. Cover and simmer in oven for 1 1/4 hours at 250 degrees.
119. PORCUPINE MEAT BALLS
Dice onion and pepper. Combine with meat, rice, salt and pepper. Shape into medium-size balls. Pour tomato sauce and ... on 10 pounds pressure.
Combine beef, eggs, rice, onion, Parmesan cheese, salt, ... Form into 12 balls. Insert cheese cube in ... with crusty garlic bread and vegetable.
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