Results 111 - 120 of 772 for red potatoes parsley

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Slice potatoes round and sprinkle with salt ... lightly sprinkle with parsley flakes. Continue to layer. Pour ... of the cup with vegetable oil.

In large pot, saute green peppers and onions in butter about 2 - 3 minutes. Add: water, broth granules, tomatoes (chopped) and liquid, ...

Prepare pierogies according to package ... Add crushed tomatoes, parsley, pepper and 1/2 cup ... Sprinkle with Parmesan cheese, if desired. Serves 4.

1. Cut leeks in half ... turnips, parsnips and potatoes. Bring to a boil, ... with chives and parsley and serve hot with thin slices of black bread. Serves 4-6.

Place red potatoes and 1/4 cup water in ... combine salad ingredients. Whisk together dressing ingredients and pour over salad. Serves 4 to 6.



Saute onion and garlic in butter. Pour enough water to fill 3/4 of your pot right on top. Add the rest of the ingredients except the pasta. ...

Melt butter in shallow microwave container. Cut potatoes in half, coat with melted ... salt, pepper and parsley flakes. Cover with saran wrap ... 8-10 minutes until tender.

Cut potatoes, beets, ham and red onion into a salad bowl. ... brown sugar, oil, parsley and paprika. Pour dressing over ... sprinkle with green pepper.

Combine first 4 ingredients in ... drippings until tender. Add turnips, potatoes, salt, pepper and red pepper; toss gently. Serve. Eat and enjoy!

Boil beef, chicken and veal in water until tender. Remove meat from bones and replace meat in pot. Add other ingredients except sherry and ...

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