EASY MICROWAVE POTATOES 
5-6 sm. red potatoes
Salt & pepper to taste
2-3 tbsp. butter
Parsley flakes

Melt butter in shallow microwave container. Cut potatoes in half, coat with melted butter. Sprinkle with salt, pepper and parsley flakes. Cover with saran wrap vented in 1 corner. Microwave at 3/4 power 8-10 minutes until tender.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

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