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Results 111 - 120 of 4,850 for pound
Combine butter, milk and sugar; ... 1-inch squares. Variation: Pecan halves may be pressed into tops of squares, if desired. Makes 5 pounds fudge.
112. MOM'S POUND CAKE
Preheat oven to 350°F. Cream butter until light and fluffy. Add eggs one at a time. Beat well after each additional egg. Slowly add ...
113. APPLE-NUT POUND CAKE
Mix this by hand for best results. Preheat oven to 325°F. Mix sugar, oil and eggs until blended. Add flour, a little at a time. Mix well. ...
114. CRYSTAL POUND CAKE
Thoroughly cream shortening; gradually add and continue to cream sugar with shortening. Add eggs and vanilla; beat well. Sift flour, baking ...
Our mother's prize winning pound cake. Preheat oven to 350°F. ... flour 10-inch tube pan. Pour batter into pan. Bake at 350°F for 1 hour. derson
116. KENNY'S POUND CAKE
Preheat oven 325°F. Sift flour and vanilla pudding together; set aside. In a mixing bowl, cream together softened butter, cream cheese or ...
Combine sugar, corn syrup and ... cookie sheet. Cool and break into pieces. Cooks Note: Use of a candy thermometer is recommended. Makes 2 pounds.
Mix up the flavors for enchanting variations. My family likes orange with coconut. Let me know your favorite flavor combination! Mix sugar, ...
119. FIVE-POUND FUDGE
Mix milk and sugar; boil for 4 minutes. Combine remaining ingredients; stir until blended. Pour into greased pan and chill. Makes 5 pounds.
Perfect for Valentine's day! Preheat oven to 350°F. Grease and flour a 10-inch tube pan. Cream sugar, butter and Crisco. Mix flour, cocoa ...
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