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Results 111 - 120 of 189 for potato casserole velveeta cheese
Boil potatoes until almost tender, ... celery, onion, pimento, cheese, melted butter, and remaining ... baking dish. Bake at 325 degrees for 1 hour.
112. BREAKFAST CASSEROLE
Mix everything together and put in flat casserole dish. Sprinkle with bread crumbs and grated Cheddar cheese. Bake 30 to 40 ... delayed serving. Serves 8.
Place thawed potatoes in a 9 x 13 baking dish. Mix together next 6 ingredients and pour over potatoes. Top with crushed cornflakes (or Ritz ...
114. POTATO CASSEROLE
Mix all ingredients, except corn flakes and butter, together. Bake in 9 x 13 pan at 350 degrees for 45 to 60 minutes. Pull out of oven. Mix ...
Melt butter in a metal ... potatoes are almost tender enough to eat. Remove from oven and top with cheese as desired. Heat until cheese melts.
Butter 9 x 13 inch ... melt sour cream, cheese, soup, milk, salt, and ... corn flakes and drizzle with butter. Cook at 350 degrees for 45 minutes.
First you would peel and ... dish, Pyrex or casserole dish. Add 1/2 your cooked ... of 8 ounce Velveeta cheese, sliced evenly on top, ... top. Then you enjoy!
118. CAPTAIN'S CASSEROLE
This is made with leftovers ... layered in a casserole dish to this point. Heat ... of the casserole. Bake at 350 degrees for 30 to 45 minutes.
119. SPAM CASSEROLE
In electric frying pan, melt ... Spam. Add a little water; cook for about 20 minutes. Then add layer of cheese and eggs. Cook 5 minutes longer.
Put potatoes (frozen) in casserole; make sauce of other ingredients. Pour over potatoes and stir. Bake uncovered at 350 degrees for 1/2 hour.
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