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Results 111 - 120 of 328 for potato breakfast
111. BREAKFAST PIZZA
Separate crescent dough into 8 triangles and place in an ungreased 12-inch pizza pan OR roll out in an oblong jelly roll pan or Pyrex dish. ...
112. BREAKFAST PIZZA
Spray 9"x13" pan with Pam. Press crescent rolls into pan. Cover with sausage, then potatoes and salt and pepper. Cover with grated cheese. ...
113. BREAKFAST CASSEROLE
Heat cream, cheese and butter over low heat until melted. Pour cheese mixture over potatoes. Spread in bottom of 9 x 13 inch baking dish. ...
114. BREAKFAST BURRITO
Brown sausage and onion in skillet. Drain. Add diced potato and eggs and scramble all ... mixture in heated tortilla. May serve with picante sauce.
115. BREAKFAST PIZZA
Brown sausage, drain. Make crust from rolls, spoon sausage over crust, sprinkle on potatoes and Cheddar cheese. Beat together eggs, milk, ...
Cut bacon into 1/4 inch ... overnight guests arrive, it can be thawed overnight and makes a hearty breakfast with little preparation the next morning.
117. BREAKFAST BURRITOS
Scramble eggs. Add remaining ingredients except picante sauce. Fill the middle of each tortilla. Top with picante sauce and roll.
Crumble sausage and cook. Drain and set aside. Cook hash browns, place some of hash browns in bottom of butter quiche dish - to line it - ...
119. BREAKFAST BURRITO
Brown sausage and onions in skillet. Drain. Add diced potato and eggs; scramble all together. ... tortilla. Serve with picante sauce. Serves 6-8.
Heat oven to 375°F. Separate crescent rolls into eight triangles. Place in an ungreased 12-inch pizza pan with points toward the ...
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