Results 111 - 120 of 250 for pork chop mushroom sauce

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Mix a can of mushroom soup with a cup of catsup, a tablespoon of Worcestershire sauce and 1/2 cup chopped onion. Pour it over pork chops and bake for 2 hours at 375 degrees.

Brown pork chops add cheese, milk and sauce. Bake 1 hour 15 minutes at 350 degrees.

In a large skillet with a tight fitting lid, brown chops in oil and garlic over ... and seasonings over pork chops and pour tomato sauce over all. Cover skillet and ... recipe for extra sauce.

Fry pork chops in oil until golden. Add soup, water and Worcestershire sauce. Simmer for 30 minutes. Serve over rice.

Preheat oven to 375 degrees. ... water, butter, Worcestershire sauce, then add the mushrooms. Place pork chops on top and add seasonings. ... has absorbed the water.



Brown pork chops and place in bottom of ... cooked rice, onion, mushrooms and BBQ sauce. Season to taste. Pour ... in moderate oven for 1 hour.

Choose lean, meaty pork chops. Rub your frying pan ... of soup (undiluted), mushrooms (including the juice), tomatoes, onion, garlic and Worcestershire sauce. Cover and simmer for ... right off the shelf.

Trim fat from chops and cut eggplant into 6 ... oil. Combine tomato sauce and salad mix. Place one ... minutes or until crumbs are lightly toasted.

1. Sprinkle pork with salt and pepper. Brown ... in oil. Remove chops from pan and reserve. Pour ... Mix onion and mushroom, cook stirring until onions ... wine and tomato sauce. Bring to a boil ... and simmer 35-40 minutes.

Brown pork chops in pan; salt. Heat water ... potato slices (and sauce mix from scalloped potato package). ... before serving. Yield 6-8 servings.

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