Results 111 - 120 of 177 for plain cheesecake

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Mix together first 7 ingredients. Spread in lightly greased pie plate. Arrange peaches over batter. Beat the cream cheese, sugar and 3 ...

Combine bread crumbs and butter. ... and serve with following dill sauce. Stir ingredients together and spoon over slices of baked cheesecake.

If using canned pears, reserve juice and use in place of nectar. Combine gelatin and 2 tablespoons pear nectar in blender or food ...

Microwave (high) butter in 8-inch ... Can spoon over cheesecake, spreading to cover. Microwave ... make goes well with available fresh fruits.

Prepare crust by mixing butter and cracker crumbs together and pressing in bottom of a 9 x 13 inch pan. Mix cream cheese, sugar and ...



Beat the above ingredients until ... degrees for 25-30 minutes. Combine: Spread over cooled cheesecake pie. Chill at least four hours before serving.

Preheat oven to 325 degrees. ... Cool before removing from pan. Spread yogurt on cheesecake. Garnish edge of cheesecake with twists of lemon peel.

Spread butter over bottom of nonstick 9 inch pie pan. Sprinkle on graham cracker crumbs; press firmly over bottom of pan. Put pan in ...

Combine sugar and shortening, beat until fluffy. Sift together dry ingredients and add alternately with milk. Gently fold in egg whites. ...

Mix crumbs and butter, reserve 1/4 cup and press remaining part on bottom of 9" springform pan. Chill. Soften gelatin in cold water in top ...

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