Results 111 - 120 of 131 for philadelphia cheesecake sour cream

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Mix topping together and put ... ounce) packages of Philadelphia cream cheese and 1 teaspoon vanilla. ... cake, 1 cup sour cream and 3 tablespoons granulated ... when cake is cool.

Combine crumbs, butter and nutmeg. ... juice. Beat. Combine sour cream, sugar and vanilla. Spread ... minutes. Cool and refrigerate for 5 hours.

Preheat oven to 300 degrees. ... 300 degrees. Blend sour cream with tablespoon of sugar and ... more. Cool and remove rim of pan. Do not invert.

Mix cream cheese, eggs, sugar and vanilla ... 10 MINUTES. Mix sour cream, sugar and vanilla for ... and bake for 15 more minutes. Refrigerate.

Mix until liquified. Grease and flour springform pan. Preheat oven to 350 degrees. Pour into prepared pan. Bake for 1 hour (or until set). ...



Combine all ingredients. Leave out at room temperature. Whip together. Refrigerate for 2 hours. Put on a graham cracker crust 9 inch and ...

Blend cream cheese with sugar. Add eggs, ... top of cake, put back in oven and bake for 5 minutes at 400 degrees. (Use extra large pie plate.)

Blend together smoothly with mixer. Grease two 9 inch pie tins well and press crumb mixture firmly and evenly on the bottom and sides of ...

Soften cheese. Add sugar and ... Add and blend sour cream, lemon juice and vanilla. ... butter and then coat with crumb mixture and press down.

Blend all ingredients and press ... 425 degrees. Beat cream cheese until smooth. Beat in ... 350 degrees; blend sour cream and remaining 1/4 cup ... until ready to serve.

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