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Results 111 - 120 of 554 for pecan coffee cake
111. EASY COFFEE CAKE
Preheat oven to 350°F. Grease an 8 or 9 inch square cake pan. Combine ingredients and stir ... or until lightly browned. About 8 servings.
Grease and flour a 9" ... Mix brown sugar, pecans, cinnamon and mace. GLAZE: ... confectioners' sugar and Kahlua. For a stronger flavor, add more Kahlua.
Blend butter, sugar and vanilla until fluffy. Add 2 eggs; beat well. Blend in sour cream, flour, baking soda, baking powder and salt. Pour ...
In a large saucepan, heat ... cup Jack Daniel's, coffee, butter, and cocoa until ... Stir in the pecans. Turn the batter into ... spatula. Bake the cake on the middle level of ... or vanilla ice cream.
Mix the sugar, flour, soda, ... brown sugar and pecans. Sprinkle over batter before baking. Bake 325 degrees for about 30 minutes or until done.
Cream sugar, butter and eggs ... the topping; repeat. Bake at 325°F for 1 hour. TOPPING: Mix together the brown sugar cinnamon and pecans.
Preheat oven to 350°F. Grease and flour an 8x8-inch pan. Mix first 4 ingredients and set aside for topping. Sift flour, baking powder and ...
118. MEXICAN COFFEE CAKE
Mix first 6 ingredients until ... for butter and pecans and beat 4 minutes. Pour ... butter over top. Cook 10 minutes longer. Serve warm or cooled.
119. BANANA COFFEE CAKE
Cream butter and cream cheese; ... stirring well. Combine pecans, 2 tablespoons sugar, and ... Spoon glaze over coffee cake. Yield: 1 (10 inch) ... Yield: about 1/2 cup.
120. COFFEE CAKE
Butter bottom of Bundt pan. Put pecans in bottom of pan, then ... over all. Leave on counter overnight. Bake at 350 degrees for 35-45 minutes.
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