Results 111 - 120 of 391 for paprika goulash

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Brown ground beef in large ... brown sugar, salt, paprika, dry mustard and pepper. ... Drain well. Serve goulash over noodles. About 4 servings.

Brown beef, onions, and garlic. Then mix all other ingredients together. Pour over beef mixture. Simmer for 3 hours. To thicken, add 2 ...

113. GOULASH
In a large stir fry pan, brown beef in olive oil on high heat. Add spices except celery powder. Cook for 1 minute. Add 1 can tomato sauce, ...

In a large soup pot saute bacon until crisp, add ground beef and brown along with onions, peppers, pickles, kraut, garlic and spices. Stir ...

Brown onion until transparent. Add beef and brown on all sides. Add garlic, tomato paste and spices. Add broth and simmer 1 to 2 hours. Add ...



IN DUTCH OVEN: Saute bacon ... Add garlic and paprika. Cook 2 minutes, stirring ... serving, stir in sour cream. DO NOT BOIL! Serve over egg noodles.

Dust beef cubes with flour, ... simmer until meat is tender, about 2 1/2 hours, stirring occasionally. Serve goulash over hot noodles. Serves 4-6.

Brown beef with onions and ... brown sugar, salt, paprika, and mustard. Add water, ... water. Drain. Pour goulash over cooked noodles. You can ... noodles just before serving.

Saute' onions and ground beef, ... Add bay leaf paprika, caraway seed, pepper, salt ... vegetables are done, serve with bread sticks or biscuits.

Cook onions and garlic in ... and stir in paprika. Pour in 1/2 cup ... for seasoning. Serve in deep platter, accompanied by a bowl of sour cream.

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