| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 1,140 for oven fri
111. OVEN - FRIED SNAPPER
Rinse fish with cold water; pat dry. Cut in equal portions. Combine oil, salt, and garlic in 9 x 13 inch baking dish. Place fish in ...
112. OVEN FRIED CHICKEN
Mix together the sour cream, ... a 350 degree oven for 1 hour or until ... when tested with a fork and surface is crusty brown. Serves 6 to 8.
113. OVEN - FRIED CHICKEN
Heat oven to 425 degrees. Wash chicken ... minutes. Turn chicken; cook 30 minutes longer or until thickest pieces are fork tender. Yield 4 servings.
1. Preheat oven to very hot, 475 degrees. ... oven, 475 degrees for 7 minutes, or until spears are browned and tender crunchy. Makes 4 servings.
Combine egg, soy sauce and sherry in shallow baking dish. Add chops, turning to coat. Cover and let stand 1 hour. Combine bread crumbs, ...
Sprinkle chicken pieces on all sides with salt and pepper. Then in a bowl mix coco casa cream of coconut and lemon juice. Then peel bananas ...
Melt butter in large pan ... are mixed. Set oven at 400°F and bake uncovered ... Cook until brown on both sides. Makes about 100 serving pieces.
In small bowl combine crumbs and seasonings; dip chicken strips in water then into crumb mixture, pressing crumbs to make sure they adhere ...
Heat oven to 400 degrees. Clean chicken ... to coat. Place skin side down in pan. Bake 35 minutes. Turn and bake 20 minutes more or until done.
Combine all ingredients together. Stir ... very tasty. For oven, preheat 350 degrees. Place ... add more sauce continue to bake 30 minutes more.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables