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Results 111 - 120 of 173 for onion frittata
111. FRITTATA DI ZUCCHINI
Saute zucchini and onion, 1 tablespoon butter in ... Broil this 6 inches from heat until cheese melts. and top is lightly brown. Serve at once.
112. VEGETABLE FRITTATA
In a large heavy saute ... garlic and chopped onion. Saute over medium heat ... minutes more. Cut into wedges and serve with home-fried potatoes.
113. VEGETABLE FRITTATA
Preheat broiler. In a large ... medium heat. Saute onions and green pepper for 2 ... with bacon and roasted peppers and continue. Serves 6 to 8.
114. FRITTATA CAPRESSE
Beat eggs in a small ... olive oil, peppers, onion, potatoes, salt, and pepper. ... and cook a few minutes. Remove and serve. Makes 4-6 servings.
115. ARTICHOKE FRITTATA
Drain marinade from 1 jar ... skillet. Add chopped onion and garlic. Saute. Beat eggs ... saute mixture. Bake in lightly greased 7 x 11 inch dish.
116. MUSHROOM FRITTATA
Saute mushrooms, onions, green pepper, zucchini and ... into wedges. NOTE: Chop the onions, green pepper and zucchini into 1/4 to 1/2 inch pieces.
117. ARTICHOKE FRITTATA
Drain hearts, into frying pan. ... set aside. Add onion and garlic to pan. Fry. ... in an 8 x 8 inch dish or 9 inch pie pan. Yield 6 servings.
118. ARTICHOKE FRITTATA
Preheat oven to 325 degrees. Mix ingredients well and pour into a buttered 8 inch square baking pan. Bake at 325 degrees for 1 hour. Cut ...
Beat eggs with salt and pepper. Stir in grated cheese and filling. In a 10 inch heavy skillet melt Crisco butter over medium heat. Add egg ...
120. MUSHROOM FRITTATA
Saute mushrooms, onion, green pepper, zucchini and ... separately for garnish. Knife chop onion, green pepper and zucchini 1/4 to 1/2 inch pieces.
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