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Results 111 - 120 of about 830 for onion chow chow
111. CHOW MEIN
In wok, saute sirloin tips ... bouillon cubes, mushrooms, onions, celery, and pepper. Cook, ... Chinese noodles and/or rice according to taste.
112. CHOW CHOW
Mix all chopped vegetables. Mix with salt and sugar; let sit overnight. Add the final four ingredients. Bring to a boil and cook for 5 ...
113. CHOW - CHOW
Mix it all together; bring to boil. Place it in canning jars and seal. Or cool it and keep in freezer containers. Canning jars is best. ...
114. CABBAGE CHOW CHOW
Mix all ingredients together and cook for 30 minutes and put in sterilized jars and seal. Makes about 20 pints. Very good!
115. PORK CHOW MEIN
Sear pork and onion in butter until browned. Add ... slightly thickened. Serve over rice or chow mein noodles. (Chicken may be substituted for pork.)
Brown the ground beef with ... frequently. Sprinkle the onion soup mix and cornstarch over ... Chinese noodles or hot cooked rice. Serves 6 to 8.
Saute celery and onion in butter. Mix rest of ... heated. Serve over rice or chow mein noodles. Can be doubled. Can be ... and put in freezer.
118. CHOW CHOW
Chop all vegetables. Soak overnight ... simmer until hot and well seasoned. Remove spice bag. Pack hot chow chow into hot jars and seal immediately.
119. CHOW-CHOW RELISH
Combine chopped vegetables, sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well. Combine vinegar, sugar and spices, ...
120. CHOW MEIN
1/3 beef, 1/3 pork, 1/3 ... is browning. Add onions, brown gravy sauce, molasses, ... cornstarch and water. Add a bit more brown gravy sauce if needed.
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