| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 152 for noodles marshmallow
111. HOPSCOTCH
Melt peanut butter and butterscotch ... until blended. Add noodles and marshmallows; toss until well coated. ... baking sheet; chill until set.
112. SCOTCH CRUNCHIES
In large bowl, microwave uncovered ... minute. Stir in noodles and marshmallows or raisins. Drop by teaspoons ... desired. Makes about 3 dozen.
113. HAYSTACKS
Melt butterscotch morsels in top ... in oil. Mix noodles and marshmallows in large bowl; pour in ... becomes too stiff to handle. Yield: 30 pieces.
114. CRUNCH CANDY
I melt the almond bark in the microwave at a lower degree, about 50%. Mix all the rest of ingredients together in a large bowl and when ...
115. SCOTCHIE NOODLES
Place both kinds of chips ... until smooth. Add noodles and marshmallows. Stir until well coated. ... paper. Let set in refrigerator until firm.
In large bowl combine frosting and other ingredients, stirring until mixed. Drop by teaspoonfuls onto waxed paper. Let stand until clusters ...
117. HOPSCOTCH
Melt morsels in a double ... mix well. Add marshmallows and noodles to peanut butter mixture and mix ... by spoonful on waxed paper and chill.
118. SCOTCH CRUNCHIES
In pan place butterscotch and ... frequently. Stir in noodles and marshmallows or raisins. Drop by teaspoon ... Chill. Makes about 3 dozen cookies.
119. HOPSCOTCH
Melt butterscotch, stir in peanut butter. Mix noodles and marshmallows with mixture. Drop by heaping spoons on wax paper and cool.
120. HOPSCOTCH
Combine peanut butter and morsels ... Add chow mein noodles and marshmallows. Stir until well coated. ... paper. Chill until set. Makes about 30.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables