1 (6 oz.) pkg. butterscotch pieces (1 c.)
1 (6 oz.) pkg. semi-sweet pieces (1 c.)
1 (3 oz.) can chow mein noodles
1 c. tiny marshmallows or raisins

In pan place butterscotch and chocolate pieces. Melt over low flame; stirring frequently. Stir in noodles and marshmallows or raisins. Drop by teaspoon onto wax paper. Chill. Makes about 3 dozen cookies.