Results 111 - 120 of 650 for mini cake

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Beat all ingredients. Pour over vanilla wafer crust in paper cups. Bake 20 minutes at 350 degrees, top with can pie filling. Combine 1 1/3 ...

Cream butter, add eggs, mix ... 1 1/2 cup cake pans with paper liners. Drop ... afraid of tomorrow, for I have seen yesterday and I love today.

Mix cheese cake crumbs, sugar and butter; press ... Refrigerate. Garnish with fruit, nuts or chocolate. Makes 12 servings. Preparation time: 15 minutes.

Cream cheese and sugar together, add eggs and vanilla. Place paper cupcake holder in muffin tin. Put vanilla wafer in cupcake holder, fill ...

Cream butter and sugar in bowl until fluffy. Add eggs; mix well. (Mixture will look grainy.) Sift together dry ingredients. Add to butter ...



In small bowl, combine flour, ... milk. Stir in mini morsels. Pour into greased and ... from pan. When cool sprinkle with confectioners sugar.

Preheat oven to 300 degrees. Combine crumbs, sugar, and butter; press into 24 lightly greased tart pans. In large bowl, beat cheese until ...

For Crust: Grease mini muffin pans put 1 teaspoon ... cup and add a drop of preserves in middle. Put back in oven for 5 minutes. Freezes well.

Beat all ingredients until fluffy. ... make approximately 14 cakes. Pour mixture into liners ... with cherry pie filling. These can be frozen.

Beat cream cheese, sugar, vanilla, and eggs together until it is creamy. Place vanilla wafer in bottom of cupcake paper and put a ...

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