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Results 111 - 120 of 465 for low sodium sauces
Stir-fry any mixture of vegetables such as frozen mix or fresh. Add cooked chicken breast for main dish. Add mix to suit taste. Let heat to ...
Remove the skin and bones from chicken and cut into 1" chunks. Toast sesame seeds on a cookie sheet in oven at 350 degrees until lightly ...
Marinate overnight covered. Cook at 350°F for 1 1/2 hours. Cook uncovered.
Cut against the grain into finger-size strips. Cored, seeded and sliced lengthwise into strips about 1/4 inch wide. Cored, seeded and ...
115. THICK AND CREAMY DIP
Combine all ingredients, cover mixture and chill. Serve with assorted fresh vegetables. Makes 1 cup.
Kashi is a mixture of ... large saucepan over medium-low heat. Add onion and garlic ... to platter. Spoon vegetables over and serve. 6 servings.
Combine first 5 ingredients in a small bowl; stir well. Place chicken in a shallow dish; pour soy sauce mixture over chicken. Cover and ...
118. JOANNA'S LENTIL SOUP
Serving Suggestion: Serve with a Valpolicella or other medium-bodied red wine and crusty Italian bread. Combine chicken broth, lentils, ...
119. PINEAPPLE HAM BAKE
Sprinkle ham with garlic powder. Place on roasting pan or wrap in foil. Bake at 325 degrees for 3 hours. Meanwhile, for sauce, combine in ...
Spray large fry pan with pan spray. Stir-fry chicken over medium to medium-high heat until done. Remove from pan and set aside. Spray pan ...
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