Results 111 - 120 of 152 for limeade pie

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111. LIME PIE
Mix limeade and milk, fold in Cool ... Serve with Cool Whip if desired. Chill several hours. For lemon pie substitute one 6 oz. frozen lemonade.

112. LIME PIE
Mix together - pour in pie crust and chill. May be ... for several days. I put a few finely ground walnuts on top for garnish. Easy and tasty!

Mix together Cool Whip, condensed milk, and limeade. Mix until creamy. Pour mixture into pie shells. Refrigerate 1 hour.

Mix limeade concentrate and sweetened condensed milk ... Turn mixture into pie crust. Refrigerate until firm, about ... topping and lime slices.

Scald milk. Combine egg yolk ... mixed. Beat in limeade. Mix in milk slowly, ... Pour into prepared pie shell and chill. Garnish with whipped cream.



116. LIME PIE
Beat top 3 until smooth. Pour into pie crust and garnish with lime slices and dab of whip cream.

Mix all ingredients together; add drops of food coloring until light green. Pour into pie crust and chill for approximately 1 hour.

Mix all of above and place in pie shell. Refrigerate for several hours.

119. LIME PIE
Mix the first three ingredients together and pour into the pie shell. Chill and serve.

Mix all ingredients together and ... lime. Fold into pie shell and freeze. May be ... room temperature 10 minutes. Refreeze any leftover portions.

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