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Results 111 - 120 of 501 for lemon butter vinegar sauce
Heat oven to 350 degrees. ... Brown onions in butter and add rest of ingredients. ... roaster pan. Pour the sauce over. Baste often until done.
112. DEVILED DRUMSTICKS
Preheat oven to 350 degrees. ... catsup, brown sugar, butter, vinegar, mustard, Worcestershire sauce and pour over drumsticks. Arrange onion slices and lemon slices on top of drumsticks. ... tester tender. 6-8 servings.
Rub meat with salt and ... Add water, tomato sauce, onions and garlic. Cover ... into hot sauce. Cover and simmer 15 minutes. Makes 8 servings.
Combine all ingredients in small ... enough to melt butter, stirring frequently; add salt ... as a basting sauce while pork tenderloin is cooking. ... tenderloin just before serving.
Poach eggs. If no egg poacher, bring water, vinegar and salt to boil in ... top with Hollandaise sauce or favorite cheese sauce. Serve ... until thick and lemon colored. Turn blender to low speed; add butter slowly. Turn blender to high ... Yield: 1 1/2 cups.
116. PORK SATE
Clean and cut pork loin ... marinade by combining vinegar, garlic, lemon juice, sugar, soy sauce, salt, and pepper. Marinate ... pork. Mix peanut butter, soy sauce, water, sugar, ... little water if necessary.
117. PORK BBQ
Cook roast until tender. Separate meat and set aside. Add meat to sauce and simmer at least 20 minutes.
Heat and blend all ingredients ... Brush or spoon sauce on chicken side. Cook 25 ... chicken. Cover with sauce. Cook 25 minutes more at 375 degrees.
Prepare barbecue sauce: In saucepan, blend salt, ... catsup, onion, water, lemon or vinegar, Worcestershire sauce and butter. Bring to a boil. ... minutes. Makes 6 servings.
Preheat oven to 200 degrees. ... with Broncbuster's Barbecue Sauce. Melt butter; add onion and cook ... 20 minutes. Serve at room temperature.
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