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Results 111 - 120 of 312 for leaf ground beef
Brown beef and drain. Combine with other ingredients. Simmer about 2 hours.
Brown meat in oil, put in soup pot. Add all ingredients up to carrots. Cook to boiling point; turn down to simmer 1 hour. Add carrots; cook ...
Cook ground beef and onions, drain fat. Add remaining ingredients and bring to boil. Cover and simmer 1 hour.
114. BURGUNDY BEEF LOAF
NOTE: Bake at 350 degrees ... garlic and bay leaf in a small saucepan; bring ... mixture completely. Combine beef, bread crumbs, onion, parsley, ... 1 1/2 cups. ENJOY!
115. BEEF BOURGUIGNONNE
Preparation time: 30 minutes. Cooking ... Add 1/3 of beef and coat evenly with flour ... fat, 13.9 g carbohydrates, 5.7 mg iron, 55 mg calcium.
Brown ground beef and onion in a large ... rice/barley. Add remaining ingredients. Cover and simmer 1 hour. Remove bay leaf. Delicious reheated.
117. HAMBURGER CASSEROLE
Brown hamburger and onion. Add ... olives and bay leaf. Simmer until well combined. ... 350 degrees until cheese melts and food is well heated.
Brown ground beef and onion in large sauce ... Bring to a boil and simmer, covered, 30 minutes or until vegetables are tender. Yield: 4 servings.
119. MICROWAVE BEEF STEW
Place meat in 4 quart ... minutes or until beef is no longer pink. Stir ... stew. Microwave on high for 2 minutes or until sauce has thickened.
In large bowl, combine ground beef, eggs, saltines, milk, catsup, ... the cheese is melted. Serve with tomato sauce. Approximately 8 servings.
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