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Results 111 - 120 of 203 for in egg noodles
111. EGG NOODLES
Mix ingredients. If mix is too wet, add flour as needed to make stiff. Roll real thin, then slice to desired width of noodle. Let dry ...
112. EASY EGG NOODLES
Mix up and roll thin ... board and cut in strips and boil in chicken ... broth. (No need to dry them out before cooking if you don't want to.)
Blend together the first 3 ... it is done. Save the stock for boiling the noodles. Tear chicken into chunks. Mix chicken with noodles and serve.
114. EGG NOODLES
Mix together. The dough will ... board, and slice into thin noodles. Take slices apart and spread on a dry cloth again. Let dry completely. 6 cups.
Add water to mixture until ... pieces and unroll and let dry a little. Cook in boiling water a minute or two until done. Drain and add to soup.
116. EGG NOODLES
Stir in 3 to 4 cups flour ... you like your noodles. You can roll in ... is how mother gave me this recipe so if you need help it it call her.
117. DROP EGG NOODLES
Mix together to make a running consistency. Drop by spoonfuls into boiling stew or soup. Cook 5 minutes.
118. EGG NOODLES
Mix thoroughly. Divide the dough ... jelly roll. Cut in small strips. Unroll. Repeat with ... dough. Drop the noodles into boiling broth. Cook 15 minutes, stirring often. Serve hot.
119. EGG NOODLES
Mix together. You may need ... Can dry on a rack or add immediately to soup. Takes about 20 minutes to cook, depending on how thick noodles are.
Cover board with lots of ... stick. Thin out in thin strips (like jelly roll) ... 1 hour. Add to boiling chicken broth. Simmer for 25 minutes.
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