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how to cook yam
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how to cook yam
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111.
NORTH CAROLINA YAM CASSEROLE DELIGHT
Mix all the above ingredients ... square and 2
to
3 inches deep. Sprinkle with ... flour. Add nuts. Mix until crumbly. Sprinkle on the potatoes.
Ingredients: 11 (eggs .. flour .. milk .. pecans .. salt .. sugar ...)
112.
CANDIED YAMS
Mix all ingredients except sweet potatoes and
cook
until mixture begins
to
thicken. Put sliced sweet potatoes ... 350 degrees for 20-25 minutes.
Ingredients: 8 (cinnamon .. sugar .. vinegar ...)
113.
CANDIED YAMS
In a heavy frying pan ... until coated in the syrup and brown. Add salt, water, and cinnamon, over, and
cook
slowly until potatoes are tender.
Ingredients: 6 (cinnamon .. salt ...)
114.
CANDIED YAMS
Mix all ingredients except sweet potatoes and
cook
until mixture begins
to
thicken. Pour over sweet potatoes and bake.
Ingredients: 8 (cinnamon .. sugar .. vanilla .. vinegar ...)
115.
CANDIED YAMS
Mix sugar, water, butter, cinnamon ... saucepan on top of stove and bring
to
boil. Pour over sliced potatoes and bake in 350 degree oven for 1 hour.
Ingredients: 6 (cinnamon .. potatoes .. sugar .. vanilla ...)
116.
BOURBON YAMS
Place sliced potatoes in a lightly greased 8" square dish. Combine butter and next 6 ingredients; pour over potatoes. Sprinkle with pecans. ...
Ingredients: 9 (bourbon .. cinnamon .. cloves .. juice .. nutmeg ...)
117.
YAM BAKE (NEW ENGLAND STYLE)
Drain pineapple and save 1/4 ... minutes. Remove from oven and top with marshmallows. Return
to
oven and heat until lightly brown. Serves 6
to
8.
Ingredients: 9 (chunks .. cinnamon .. flour .. marshmallows .. nuts ...)
118.
CANDIED YAMS
In a heavy frying pan ... turn until coated in syrup and brown. Add salt, water and cinnamon. Cover and
cook
slowly until potatoes are tender.
Ingredients: 6 (cinnamon .. salt ...)
119.
CANDIED CARROT YAMS
Cut carrots in large chunks;
cook
. Drain; add milk, butter and brown ... simmer for about 2 minutes. Remove from heat. Yields 4
to
6 servings.
Ingredients: 4 (milk .. sugar ...)
120.
CANDIED YAMS
In a heavy frying pan, ... until coated in the syrup and brown. Add salt, water and cinnamon. Cover and
cook
slowly until potatoes are tender.
Ingredients: 6 (cinnamon .. salt ...)
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RECIPE PULSE
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