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Results 111 - 120 of 470 for hot salt frying
On cutting board, coat steak ... fry steaks in hot oil 3 to 5 minutes ... Stir in milk, salt, and pepper. Stir constantly ... mashed potatoes. Serves 4.
Dredge chicken in flour seasoned with salt and pepper. Melt butter in ... rosemary. Stir 2 minutes. Sprinkle with parsley and serve over rice.
113. INDIAN FRY BREAD
(Start the dough mixture about ... honey, oil and salt. Stir in the hot water; mix well. Sprinkle the ... deep fat to frying temperature. Take ball of dough ... honey or powdered sugar.
Cut chicken breast into 1/2 ... starch until smooth; gradually add to chicken. Stir until thickened. Serve over hot rice and top with peanuts.
115. SPICY OVEN FRIES
Preheat oven to 450 degrees. Melt Crisco in a 15 x 10 x 1 inch jelly roll pan by placing in oven for 1 to 2 minutes. Spread potatoes in a ...
116. FRIED RICE
Cook the rice as directed ... pepper to taste. Salt should not be added if ... the fried rice hot. For covered dish meals, ... texture to the rice.
Season chicken pieces with 2 teaspoons salt and 1/4 teaspoon pepper; sprinkle ... applesauce and heat. Serve with the fried chicken. Serves 6 to 8.
Break up matzoh into a medium mixing bowl. Pour hot water and allow matzoh to ... in the egg, salt and pepper. Heat medium skillet ... can brown. Serves 1.
119. DIXIE FRIED CHICKEN
Season chicken with salt and pepper. Combine flour and ... browned. Gradually add hot milk; cook, stirring constantly until ... and pepper. Serve hot.
120. STIR FRY HOT CABBAGE
Cut cabbage into 1 1/2 ... minute. Add catsup, salt and pepper sauce, stir fry ... thickened, about 10 seconds. Stir in green onions. 3 servings.
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