Results 111 - 120 of 279 for hot fudge sauce cocoa

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Microwave sugar, cocoa, cornstarch, water and salt about 3 minutes on high, stirring once. Add butter and vanilla. Serve warm over ice cream.

Slowly melt 1 stick butter ... and 1/2 cup cocoa. Slowly add sugar and ... boil. Be sure to subtract the 1 tablespoon butter or it won't work.

Combine first 5 ingredients in saucepan. Blend together and gradually add water and bring to a boil for 2 minutes. Stir in vanilla. Serve ...

Mix dry ingredients in microwavable container. Stir in water. Cook in microwave about 1 1/2 minutes on high. Remove. Blend in butter. Cook ...

Combine cocoa and sugar in saucepan; blend ... and stir 1 minute. Remove from heat; stir in butter and vanilla. Serve warm. About 2 cups sauce.



Mix together sugar, flour and cocoa. Add rest of the ingredients. Boil to thicken, while stirring. Use for ice cream or on top of brownies.

Mix dry ingredients very well. Add milk and cook until thick. Remove from heat. Add butter and vanilla. Serve warm over ice cream.

Mix all ingredients in heavy sauce pan until it comes to a boil. Spoon while hot over ice cream.

Bring to a boil and cook for 5 to 10 minutes. Cool slightly and pour over ice cream or cake.

Mix together; add 1 cup boiling water and 2 tablespoons butter. Cook until flour is cooked.

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