Results 111 - 120 of 592 for hash brown shreds

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Brown sausage and remove from skillet, ... sausage. Cover and cook over low heat 6 to 8 minutes. Loosen omelet; cut in wedges to serve. Serves 4.

Combine eggs, milk and seasoning. Stir in potatoes, cheese, onion, green pepper and ham. Pour in 9 x 13 pan. Bake, uncovered, at 350°F ...

Place thawed potatoes in 9"x13" baking dish. Mix together next 6 ingredients. Pour over potatoes. Bake, uncovered at 350 degrees for 45 ...

Mix all ingredients, except bread crumbs and butter and place in casserole dish. Sprinkle bread crumbs on top of potato mixture then pour ...

Let potatoes stand until thawed. Mix soup, sour cream, butter, salt, onion and cheese. Mix well and fold into potatoes. Place in 2 quart ...



Mix potatoes and other ingredients and pour into a greased 11 x 13 baking dish. Top with 1/2 cup butter (I reduce to 1/4 cup butter). Add 2 ...

Combine potatoes, 1/2 cup butter, onion, soup, sour cream and cheese. Stir well. Spoon into a greased 2 1/2 quart casserole. Crush corn ...

Combine potatoes, 1 stick melted butter, onions, soup, sour cream and cheese, stir well. Spoon into greased 2 1/2 quart casserole. Crush ...

Mix all ingredients; place in 9 x 13 inch pan. Crush cornflakes on top; add pats of butter. Bake at 350 degrees for 1 1/2 hours.

Saute 1 stick butter with onion. Mix all ingredients and put in 9"x13" greased dish. Top with crushed corn flakes and drizzle 1 stick ...

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