Results 111 - 120 of 120 for ground steak

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Mix meat, eggs, and seasonings thoroughly. Add consomme gradually, blending well. Shape into patties. Brown them quickly in fat and finish ...

Brown meat in oil. Add beans, tomatoes, salt, ketchup and steak sauce - simmer until thick. Ladle mixture over a slice of cornbread.

Shape into patties and broil until tender. These patties freeze well for future use.

Combine ground round steak, 1 1/2 teaspoons salt, ... crisp. Mashed potatoes or 1 (20 ounce) can Spanish rice may be substituted for bread mixture.

Brown beef in 2 tablespoon oil, drain. Add next 6 ingredients, simmer 30 minutes. Cook macaroni, add this and 1 can mushroom soup to beef ...



Soak bread in egg and milk. Then mix all together and let stand and cool in refrigerator. Make into meatballs. Brown in butter and simmer ...

Brown beef in shortening; add onion, tomatoes, ketchup, steak sauce and parsley, simmer 30 ... cheese. Bake at 350 degrees for 30 minutes. Serves 8.

Add: Cover and bake 30 minute at 350 degrees. Fifteen minutes before done remove cover and add Chinese noodles and finish baking.

Pour in baking pan, put bits of butter on top and pour boiling water on to almost fill pan. Bake in very hot oven for 2 hours.

Brown beef and onions and pour off excess grease. Mix in rest of ingredients. Dish may be used as casserole or stuff ingredients into green ...

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