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Results 111 - 120 of 129 for ground beef mayonnaise
111. HAMBURGER QUICHE
Brown beef, blend next 4 ingredients ... Bake at 350 degrees for 35 to 40 minutes. You may also add mushroom, broccoli or any other vegetable.
112. HAMBURGER QUICHE
Brown meat and drain off fat. Blend eggs, mayonnaise, milk, seasonings and cornstarch. ... Serve immediately. Can be baked frozen and re-heated.
113. HAMBURGER QUICHE
Brown meat over medium heat, drain off fat and set aside. Blend next 4 ingredients until smooth. Blend in meat, cheese, onion and pepper. ...
114. HAMBURGER QUICHE
Brown meat, set aside, drain. Blend next 4 ingredients well. Stir in meat, cheese, onion. Pour into pie shell. Bake at 350 degrees for ...
Combine all but cheese. Shape into tiny balls, brown in oil, roll in cheese when drained. Keep hot in chafing dish.
116. HAMBURGER QUICHE
Brown beef in skillet over medium heat. ... set aside. Blend mayonnaise, milk, eggs, and cornstarch. ... inserted in center comes out clean. Serves 8.
Brown meat and onion. Put ... juice, milk and mayonnaise. Heat until hot and ... crumbs. Bake 30 minutes at 375 degrees or until biscuits are brown.
Brown meat and onion in skillet. Blend mayonnaise, milk, eggs, and cornstarch ... pepper. Pour into pie shell and bake at 350 degrees for 35 minutes.
119. HAMBURGER PIE
Combine all ingredients except pie shells. Divide mixture in half and pour into pie shells. Bake at 350 degrees for 30 minutes. Top with ...
120. HAMBURGER QUICHE
Brown beef and onion. Mix all other ... top). Bake at 350 degrees for 45 minutes. Let cool. Serves 6 to 8. (May substitute sausage, turkey or ham).
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